High grown black tea spiced with cinnamon and cardamom laced with real chocolate
Brew for 4 mins at 100°C
Tea, milk, sugar and spices form the basis of every Indian masala chai. However, every chai wallah has his own recipe with people going out of their way to visit the one who makes their perfect brew. We’ve chosen traditional cardamom and sweet cinnamon and then added chocolate for a blend as decadent as it is delicious.